1. Place ice cubes in a shaker.
2. Add desired amount of sugar, the level of sweetness is up to you.
3. Prepare a shot of espresso, preferably lungo. This beverage can be prepared any blend, so choose your favorite.
4. Once ready, pour it into the shaker with the ice and sugar.
5. Seal your shaker firmly and shake vigorously for 10–15 seconds. Make sure you have a comfortable grip on your shaker to make sure every it is always held together.
6. Pour into your serving glass and remove the ice using a small strainer.
PRO TIP: This beverage is best served in a cocktail glass.