Back

Peppermint Mocha Winter Recipe

By the Lavazza Team 2–3 minutes

Toast to togetherness this holiday season with a festive brew that will elevate any celebration! This recipe combines velvety chocolate with the fresh taste of peppermint for a classic crowd-pleaser.

Ingredients

Equipment

Procedure

Step 1: Add peppermint syrup and chocolate sauce to your cup.

Step 2: Pull espresso shot(s) directly into cup.

Step 3: Steam your milk “latte style” and prepare milk to pour.

Step 4: Pour steamed milk into cup until half full then stir.

Step 5: Fill with additional steamed milk, leaving room for whipped cream if desired.

Step 6: Top with a rosette of whipped cream.

Show us your coffee creations for all your festive winter celebrations! Tag us on Instagram at @lavazzausa with #LavazzaCoffee


DELIVERY

Fast delivery on all orders. Free delivery on orders over $50

Updates and promotions

Subscribe to our newsletter for updates and special promotions

Customer service

Do you need any help? Check out our FAQs or contact us

EVENTS

Learn more about our events in the USA. Don’t miss out!