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Cool off with a Cold Brew Yuzu Tonic
Kick off summer with a refreshing and bubbly Cold Brew Yuzu Tonic. This recipe doesn’t require any equipment and comes together quickly with the help of our Classic Ready-to-Drink Cold Brew. Just pour, stir, garnish, and enjoy!
INGREDIENTS
PROCEDURE
STEP 1
Fill a tall glass with ice cubes.
STEP 2
Pour 0.5 oz of simple syrup over ice.
STEP 3
Add 2 oz of Lavazza Classic Cold Brew.
STEP 4
Add 6 oz of yuzu flavored tonic water.
STEP 5
Garnish with a lemon slice.
Stay cool all summer long with Lavazza! Tag us on Instagram at @lavazzausa with #LavazzaColdBrew #SipIntoOrganic
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